Travel Channel idag 21/5
Info: Program som redan visats idag är dolda. Visa alla program.
06:00 Globe trekker
Join traveller Zay Harding on an epic adventure from the southernmost tip of Argentina all the way to Antarctica. In the outer Falkland Islands, Zay visits an albatross nesting colony, before heading to the capital Port Stanley to learn all about the 1982 conflict between Britain and Argentina. As the team sails to sub Antarctic South Georgia fur and leopard seals jostle for space with king penguins, while giant skuas swoop overhead with glaciers, green grass, sand beaches and floating icebergs as the rather dramatic backdrop. The final part of Zay's journey south sees the ship's course hijacked by floating pack ice. Forced to detour via the South Shetland Islands, he stops at King George Island, home to seven different country's Antarctic base stations. Humpback whales greet the ship's arrival before he steps foot for the first time on the world's coldest, windiest, and also fifth largest continent - Antarctica.
Showview: 25130995
07:00 Great scenic railways - New Zealand
Situated in one of the most beautiful spots in New Zealand, the Flemish Renaissance-style Dunedin Railway Station is the starting point for a trip through the Taieri Gorge; traversing 20 high viaducts and plunging in and out of tunnels. Next up, a trip back to the days of the gold fever. The Kingston Flyer was designed to be a fast transport from the gold fields of the interior to the coastal city. While the gold rush slowed to a trickle by the time the line itself was actually completed, it was one of the fastest lines in the country. (Currently The Kingston Flyer historic line is closed.) Finally, climb aboard the century-old TSS Earnslaw for a gentler ride.
Showview: 11820402
07:30 Life's a trip
Truth be known, for all of his life thus far, Andrew Anthony has never really scared anyone. He is, and has always been, a gentle soul, a kind man who is in no way intimidating. Andrew travels to New Zealand to meet the Maori and see their tribal dance which inspires fear in those who witness it. Having been on the road for more than twenty hours, Andrew intends on doing more than just seeing the dance performed and gain an understanding of the Maori culture...while secretly hoping he puts the fear of God in someone...anyone.
Showview: 11830889
08:00 Intrepid journeys
One half of the much loved Topp Twins, Lynda Topp journeys the rough and remote Pamir Highway in Tajikistan up to heights of 4,655 metres stopping in villages where farmers still use oxen to pull their ploughs. Lynda also plays the spoons with a group of old musicians whose home crafted instruments and style of playing are in danger of vanishing despite being thousands of years old.
Showview: 14085266
09:00 Chef abroad
Chef Michael Smith journeys to Peru to experience the rare and unique ingredients found exclusively in the Amazon Rainforest. Led by a tribal guide Michael meets a native family to fish and gather, surfacing from the jungle with ingredients to create a meal that will go beyond all borders.
Showview: 68789353
09:30 Chef abroad
Truffles are difficult to find and very rare and expensive as a result! Chef Michael Smith embarks on a woodsy adventure led by a truffle dog to unearth his own truffle, and follow it from the forest floor into an Italian kitchen to enjoy it as the locals do.
Showview: 68759112
10:00 Flavours of Greece
Prepare for an adrenalin fuelled foray through central Greece. First off Charlie Ottley gets up close and vertical with the famous pinnacles of Meteora then he heads south to the famous oracle at Delphi and gets set to experience the much underrated Greek ski scene. He hits the slopes of majestic Mount Parnassos where he discovers plenty of thrills and spills both on and off the piste.
Showview: 68750841
10:30 Glutton for punishment
Sushi has been a treasured part of Japanese culture for hundreds of years. Bob Blumer has five days to learn the intricacies of cutting raw fish, assembling a traditional sushi plate and create his signature roll. Then he'll go head-to-head against a seasoned group of sushi chefs in the Sushi Masters Competition - a live competition that showcases a mastery of sushi art and style. Bob's mentor has his work cut out for him since Bob has never made sushi in his life, but by week's end he will have to prove that he's ready to embrace the Zen of sushi. Will he come out of the competition with his knife held high?
Showview: 68768860
11:00 Globe trekker
More exciting round-the-world adventures with Ian Wright and his team. Today Zay Harding visits the west of Canada, bigger than the European Union, yet home to a mere 9 million people. Highlights include: canoeing through the Prince Albert National Park; a visit to the world's biggest shopping mall in Edmonton, Alberta; swimming in the hot springs at Lake Louise; a spectacular train trip from Jasper to Vancouver; a journey on the Gold Rush trail; and shooting the rapids on the mighty Tashenshini River.
Showview: 15762088
12:00 Hollywood and vines
Arriving in the heart of Tuscany, Jason and Terry kick off with an unforgettable night spent in Castello di Gabbianno, a castle built in 1124. They chat to manager Cornelia Reali and winemaker Giancarlo Roman before joining the harvest in the fields and rounding off the day with a risotto-making class at the winery with chef Fabrizio Candela. Celebrities featured in this episode are Bill Pullman, Carrie-Anne Moss, George Clooney and Chris Judge.
Showview: 68770605
12:30 Hollywood and vines
After a brief walk around historic Florence Jason and Terry head for one of their all-time favourite wineries Brancaia, just North of Sienna. Perhaps no region of the world personifies the warmth and graciousness of good food and great wine more completely than Tuscany. When you see how they make their wines it's also easy to understand why they're a standard for Chianti. And what a treat to finish off the day with a pasta-making session with star chef Maria LaRocca. Celebrities featured in this episode are Russell Crowe, Amy Poehler, Will Arnett, Steve Martin and Nathan Fillion.
Showview: 49221247
13:00 Rivers of the world
For all its 1,700 kilometres, the Okavango never reaches the sea. After rushing down from the heights of Angola and crossing Namibia, it empties into the Kalahari Desert. The Okavango winds round in an endless series of bends and channels transforming this arid land into a bountiful paradise for crocodiles, hippos and elephants and revealing its unique biodiversity and thriving wildlife.
Showview: 32506372
14:00 Cruising the Amazon
Ben Hull travels to Peru's Amazon region, where his first port of call is Iquitos, a town with no connecting roads and where he finds the frenetic pace of life as intoxicating as the heat and humidity. From there Ben embarks on an epic five day trip deep into the mighty rainforest on cruise ship Aria. With his trusted Natural Guides for support Ben explores the wildlife, meets the indigenous people, fishes for piranhas and even wrestles a Caiman out of the water. It's a once in a life time voyage into one of the planet's true natural wonders.
Showview: 97762268
15:00 Globe trekker
In this Ecotrekker special, Globe Trekker's travellers explore some of the world's Great Natural Wonders, which are increasingly under pressure from global warming, population increase and commercial activity. Erupting volcanoes are some of the most dramatic sights of the natural world, as Megan McCormick discovers on her trips to Java and Hawaii. Ian Wright learns about the consequences of climate change in the Arctic, whilst at the opposite end of the earth Justine Shapiro hikes one of the world's most spectacular glaciers, the Perito Moreno in Patagonia.
Showview: 39815583
16:00 Glutton for punishment
In smoking hot Austin, Texas, ice cream is not just a treat, it is a lifesaver. At the Austin Ice Cream Festival, competitors make ice cream the old-fashioned way - by hand-cranking freezing cream until it sets. It takes a strong arm and considerable stamina, but true ice cream purists know it is worth it. In his quest to take home the prize for best new flavour, Bob Blumer not only uses his nouvelle cuisine perspective to re-invent a classic, but he also devises his own foot-crank bicycle ice-cream maker. But will it play in Texas?
Showview: 49213228
16:30 Flavours of South Africa
Presenter Charlie Ottley explores some lesser known parts of the Western Cape from the townships to the desolate Cederberg Mountains. On his travels Charlie stops off at a seafood restaurant with a difference, discovers the miraculous properties of Rooibos and tracks down the elusive Cape Mountain Zebra.
Showview: 15608421
17:00 Chef abroad
Chef Michael Smith journeys to Peru to experience the rare and unique ingredients found exclusively in the Amazon Rainforest. Led by a tribal guide Michael meets a native family to fish and gather, surfacing from the jungle with ingredients to create a meal that will go beyond all borders.
Showview: 15609150
17:30 Chef abroad
Truffles are difficult to find and very rare and expensive as a result! Chef Michael Smith embarks on a woodsy adventure led by a truffle dog to unearth his own truffle, and follow it from the forest floor into an Italian kitchen to enjoy it as the locals do.
Showview: 15619537
18:00 Globe trekker
Megan McCormick, Ian Wright, Estelle Bingham and Justine Shapiro all scatter across the length of Italy - the land of romance and find it full of wild characters, exotic and rather shocking food and extraordinary festivals. Justine is moved by the ruins of Pompeii while Ian teeters on the top of the Leaning Tower of Pisa, and everyone eats themselves stupid!.
Showview: 11815763
19:00 Distant shores
Paul and Sheryl Shard turn north along the west coast of Norway to explore the land of fjords. They sail down Sognefjord, the world's longest fjord, and visit the town of Flam where they take a historic train trip, attempt a bicycle trip down steep mountain paths and visit a summer Viking camp.
Showview: 47034976
19:30 Essential
A tropical paradise, a magnet for honeymooners, and littered with some of the world's top 5 star resorts; Mauritius is the archetypal island bolthole but Nichola Dixon also finds a landscape that up until four hundred years ago was virtually untouched by man. Since then, sugar plantations, immigration, new species, and of course tourism have had a dramatic impact on the face of a country that's one of the world's most stylish destinations.
Showview: 47033247
20:00 Inside luxury travel - Varun Sharma
Varun Sharma arrives on Harbour Island at the Pink Sands Hotel which is located on a beach and, yes, a beach with Pink Sand! Just a five minute buggy ride from the hotel is Briland Art, home to Ersley Wilson who scours the beaches for driftwood and creates pieces of art from them. Varun then heads to a famous dive spot "Devil's Backbone", a site with history dating back to 1648 and with a more recent ferry wreck from 1841 for adventurous divers to explore. Varun learns how to make a local cocktail, the Goombay Smash, after a few of which Varun decides that's all for the day. Visiting Chanella Percentie of the Queen Conch food shack, Varun learns how to get the meat out of a conch and "cook" without heat. Varun tries and fails to catch a bone fish before heading off for a beautiful snorkel excursion.
Showview: 11849537
21:00 Down the line
Scott McGregor, enthusiast and raconteur, explores remote, unique and exotic destinations on and off the rails. New Zealand - the first country in the world to see the sun rise everyday. And on the south island, it shines on a rugged and spectacular landscape. Mountains that have become the destination of the thrill seeker - and the railway adventurer like Scott
Showview: 56403860
22:00 Globe trekker
Ian Wright and Zay Harding visit New Zealand to discover more of its magic. Our hosts discover why New Zealand's Maori name is both romantic and apt - Aotearoa, meaning 'land of the long white cloud'. It's a land of unspoilt landscapes and immense natural beauty, with its beautiful extremes of rainforests and reefs, glaciers and volcanoes. They meet Maori warriors and watch canoe races, see first hand the stunning locations for the Lord of the Rings films, dabble in extreme sports in Queenstown, go trekking in the glacial Mount Cook national park and the Milford Track, relax in the hot springs of Great Barrier island and take part in a sheep sheering contest at Masterton.
Showview: 56409044
23:00 The big guide
Time to think big, as this one-hour special takes a look around the world at things that are larger than life. We ride the world's fastest and highest rollercoasters with the world's biggest coaster fan, explore West Edmonton Mall, home of the world's biggest indoor wave-pool, indoor lake and indoor rollercoaster. We visit the world's biggest city, complete with the biggest appetite and biggest athletes! Denver International airport - the world's biggest airport, and Las Vegas; the city with the world's biggest personality, the biggest hotel, the biggest use of neon, not to mention the biggest gambling chip! We also visit the world's biggest living object, the biggest clock, the biggest artwork and much more.
Showview: 56423624
00:00 Distant shores
Paul and Sheryl Shard turn north along the west coast of Norway to explore the land of fjords. They sail down Sognefjord, the world's longest fjord, and visit the town of Flam where they take a historic train trip, attempt a bicycle trip down steep mountain paths and visit a summer Viking camp.
Showview: 15663358
00:30 Essential
A tropical paradise, a magnet for honeymooners, and littered with some of the world's top 5 star resorts; Mauritius is the archetypal island bolthole but Nichola Dixon also finds a landscape that up until four hundred years ago was virtually untouched by man. Since then, sugar plantations, immigration, new species, and of course tourism have had a dramatic impact on the face of a country that's one of the world's most stylish destinations.
Showview: 51337735
01:00 Inside luxury travel - Varun Sharma
Varun Sharma arrives on Harbour Island at the Pink Sands Hotel which is located on a beach and, yes, a beach with Pink Sand! Just a five minute buggy ride from the hotel is Briland Art, home to Ersley Wilson who scours the beaches for driftwood and creates pieces of art from them. Varun then heads to a famous dive spot "Devil's Backbone", a site with history dating back to 1648 and with a more recent ferry wreck from 1841 for adventurous divers to explore. Varun learns how to make a local cocktail, the Goombay Smash, after a few of which Varun decides that's all for the day. Visiting Chanella Percentie of the Queen Conch food shack, Varun learns how to get the meat out of a conch and "cook" without heat. Varun tries and fails to catch a bone fish before heading off for a beautiful snorkel excursion.
Showview: 35442803
02:00 Down the line
Scott McGregor, enthusiast and raconteur, explores remote, unique and exotic destinations on and off the rails. New Zealand - the first country in the world to see the sun rise everyday. And on the south island, it shines on a rugged and spectacular landscape. Mountains that have become the destination of the thrill seeker - and the railway adventurer like Scott
Showview: 58791377
03:00 Globe trekker
Ian Wright and Zay Harding visit New Zealand to discover more of its magic. Our hosts discover why New Zealand's Maori name is both romantic and apt - Aotearoa, meaning 'land of the long white cloud'. It's a land of unspoilt landscapes and immense natural beauty, with its beautiful extremes of rainforests and reefs, glaciers and volcanoes. They meet Maori warriors and watch canoe races, see first hand the stunning locations for the Lord of the Rings films, dabble in extreme sports in Queenstown, go trekking in the glacial Mount Cook national park and the Milford Track, relax in the hot springs of Great Barrier island and take part in a sheep sheering contest at Masterton.
Showview: 58795193
04:00 Chef abroad
Chef Michael Smith journeys to Peru to experience the rare and unique ingredients found exclusively in the Amazon Rainforest. Led by a tribal guide Michael meets a native family to fish and gather, surfacing from the jungle with ingredients to create a meal that will go beyond all borders.
Showview: 51329716
04:30 Chef abroad
Truffles are difficult to find and very rare and expensive as a result! Chef Michael Smith embarks on a woodsy adventure led by a truffle dog to unearth his own truffle, and follow it from the forest floor into an Italian kitchen to enjoy it as the locals do.
Showview: 95656025
05:00 Flavours of Greece
The usually secretive monasteries of Mount Athos open up for gastronomer Charlie Ottley as he discovers a medieval landscape, still unchanged after centuries and picks up a great squid recipe from one of the monks. He then ventures deep into the mountains of Epirus and its ancient villages before taking a white-water rafting trip through some of the most spectacular gorges in Europe.
Showview: 95657754
05:30 Glutton for punishment
When cooked, nettles quickly lose their sting and taste like spinach. But in the Nettle Eating Competition in Dorset, England, the nettles are eaten raw - with natural accompaniments such as caterpillars, slugs and other nettle loving bugs. Bob Blumer must train himself to endure intense pain while attempting to swallow 40 linear feet of raw nettles. Has Bob finally bitten off more than his (swollen) lips can chew?
Showview: 95554613
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Collateral damage
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17:55 - 18:55
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Cold case

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