Sebastian tests his skills fishing in the Pacific and cooking his catch.
Sebastian sets out to learn about coffee, from beans to espresso machines.
Sebastian searches for the perfect birthday dessert for his mom.
Sebastian calls on experts to learn the art of grilling the perfect steak.
Sebastian goes beyond his beloved Italian sandwich.
Sebastian is determined to make his food look and taste good.
Sebastian Maniscalco takes a deep dive into the gastronomic world from every angle; exploring the food-centric topics he has always been curious about.
Sebastian Maniscalco utforskar engagemanget och processen bakom att göra sushi och upptäcker att det handlar om mycket mer än bara fisk och ris.
After dusting off his grandfather's old espresso machine, Sebastian Maniscalco decides to learn about coffee and maybe grow to love it.
Sebastian Maniscalco wants to find out if he has what it takes to be a fisherman and if fish tastes better when you catch it yourself.
In the search for a birthday dessert for his mum, Sebastian Maniscalco makes beignets with Chrissy Teigen and gets help from pastry chef Sherry Yard.
Sebastian Maniscalco har två passioner: komedi och att äta. Han älskar mat men har frågor om hur den görs och varför vi äter som vi gör.