BBQ Pitmasters USA

Three of the toughest Pitmasters from previous seasons are back and in this first round battle, fresh ham and cowboy steak are on the menu. Who will come out on top?

Lee Ann Whippen is looking to avenge her loss in the Season Two finale to Shad Kirton. Meanwhile, the chicken king, Jamie Geer just might play spoiler. Is Shad on his way to another Grand Championship? Or will he have to cancel the victory parade?

Three All-Stars are back and competing against each other for the first time. For this round Brisket and Venison tenderloin are for the cooking.

$50,000 and the coveted title of Kingsford BBQ Pitmasters All-Star Grand Champion are on the line. Reigning Grand Champion Robby Royal is looking for another victory over Junior Urias and John Coon.

$50,000 and the coveted title of Kingsford BBQ Pitmasters All-Star Grand Champion are on the line. This matchup features the hottest pitmaster on the competition circuit, Tim Grant, looking for his first win on BBQ Pitmasters.

Pork belly and beef ribs are both on the menu, and Corey and Craig think Johnny just might have the advantage. Can the Grand Father of BBQ move one step closer to another Grand Championship?

$50,000 and the coveted title of Kingsford BBQ Pitmasters All-Star Grand Champion are on the line. The first round battles are over and six pitmasters are still in the running for BBQ's ultimate prize.

$50,000 and the coveted title of Kingsford BBQ Pitmasters All-Star Grand Champion are on the line. The last spot in the All-Star finale is up for grabs, and three of biggest names in the business are ready for battle.

Judges Myron Mixon, Tuffy Stone and Big Moe Cason are pulling out all the stops for this one – rolling out whole hogs and a host of other surprises to test the two finalists. Who will take home the biggest bragging rights in BBQ?